Veneto, Sicily, Tuscany Wine Pairing Dinner 4th April 2013 - Subang Jaya
In collaboration with Sunrise Sdn Bhd and to add some flavour to the whole affair, the narrator of the evening is Mr. Gabriel Fernandez Bosch, the Wine Exporter of Miguel Torres. He shall be showcasing "Cordillea Carinena" & Santa Digna "Reserve Carmenere" just to name a few.
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Las Carretas
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- Fondue of Swiss Gruyere Cheese Coated on French Baguette - Seared-Loaf of Home Smoked Beef Brisket Presented in its Own "Jus" La Gioiosa Pinot Grigio Seared Norwegian Salmon Presented on a Bed of Sautéed Leeks Laced with Soba Sauce Topped with Foam of Lemon Grass Rocca Di Frassinello Vermentino 2011 Carpaccio of Beef Topped with Shaved Romano Cheese, Rocket Lettuce, Sicilian Anchovy Oil and Capers Rocca Di Frassinello Poggio Ala Guardia 2009 Cappelini of Clams & Sundried Tomatoes Hinted with Pesto & Pine Nuts Castellare Di Castellina Chianti Classico Docg 2011 Roasted Wagyu Rump Cap Lightly Marinated in Whole Grain Mustard Presented with Potato-Cake Laced with Duck Confit and Tossed Seasonal Legumes Feudi Del Piscotto Valentino 2010 I Sodi Di S.Niccolo 2007 Flan of Hawaiian Macadamia Nuts Topped with Hendricks Jelly and Blue Berry Coffee or Tea |
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