Single Malt Appreciation Dinner - 27th February, 2014 - Subang Jaya - Las Carretas
The Chefs will be doing a 4 Course Set Dinner to be paired with 5 types of highly rated Single Malt Whiskey; ultimately, Glen Kinchie, Singleton, Oban, Talisker & last but not least the much-spoken-about Lagavulin 16 Yrs.
 |
|
| ||||||||||||
 |
Las Carretas
|
|
Smoked Salmon Tartar on Toast Cauliflower Mousse Topped with Japanese Seaweed & Salmon Roe Glenkinchie-12 Yrs-Lowland Merguez Salad Crisp Romaine Lettuce Tossed with Paper-thin Shallots, Tomatoes, Spring Onion, Seared Lamb Merguez Sausage Topped with Cajun Dressing Singleton-12 Yrs-Speyside Cream of Freshly Made Mushroom Soup Perfumed with White Truffle Oil Oban-14 Years-Coastal West Lightly Smoked Grain-Fed Rump Cap Presented on a Green-Peppercorn Sauce with Risotto Cake and Tossed Green and Yellow Zucchinis Talisker-10 Years-Highlands Home Made-Chocolate Pie Accompanied with Braised Pitted Cherry Topped with a Dollop of Vanilla Ice Cream Lagavulin-16 Years-Islay Coffee or Tea |
|
|
|
ascl.com